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                | Pugliese 2000 Sangiovese
 Dipping into the wine cellar, I had a moment of despair catching a vinegary aroma when I opened this bottle, but it wound up being quite tasty and smooth. I've got much older Long Island wines down there - wish me luck!
 Sunday, April 09, 2006  
                      
                    
                    11:53 AM
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